Oswald - Asparagus Cream Soup "Spargelcrème"

The cream of asparagus soup has a fine, aromatic asparagus flavor, is creamy, and contains beautiful asparagus tips and parsley.

For a soup that tastes like home-made, regardless of the season. Very rich and ready in just a few minutes. Thanks to the practical packaging, the soup can be portioned as you wish.

Oswald has been seasoning and spicing up Switzerland for 60 years. Oswald has specialized in seasonings and bouillons for over 60 years. Even at an early age, company founder Meinrad Oswald was fascinated by raw ingredients from all over the world. His great passion was to discover unique spices. As a result, his blends of spices and seasonings clearly stand out in their aroma and taste from conventional mixes. Right up to today, Oswald's high quality products have always impressed customers with their excellent flavors and versatility in the kitchen.

Directions:
For 2 servings: add 4 tablespoons of powder (40 g) to 500 ml of cold water and bring to a boil while continously stirring. Continue cooking for 5 minutes, stirring occasionally. Use more powder for a more intense flavor or use more water for a milder flavor.

Nutrition Information (per 100 ml prepared)

Energy:                   26 kcal
Total fat:                    0.7 g
- Saturated fat:         0.2 g
- Trans fat:                   0 g
Protein:                      0.6 g
Carbohydrates:         4.2 g
- Sugars:                    0.9 g
Sodium:                     0.91 g

Ingredients:
wheat flour, corn starch, iodized table salt, white asparagus powder and freeze-dried green asparagus tips, sunflower oil, aromas (milk), glucose, sugar, yeast extract, glucose syrup, rapeseed oil, milk protein, table salt, dried chives, seasonings

Allergen information: This product contains wheat flour, milk, milk protein

Without celery. Without sodium glutamate. Vegetarian

Storage: Store in a dry and cool (15 - 17°C) place away from sunlight. Keep container lid tightly closed.