Cailler - "Frigor Noir" Chocolate

There’s nothing like Frigor Noir. With its incomparable soft hazelnut and almond cream centre and dark chocolate shell, it’s a Cailler favourite that has stood the test of time. Cocoa content at least 46%.

Cailler, the oldest Swiss chocolate brand still in existence, is nestled in the foothills of Gruyères. It was founded by François-Louis Cailler in 1819, where the chocolates are still produced at Maison Cailler.

Nutrition Information (per 100g)

Energy:                 578 kcal
Total fat:                  39.3 g
- Saturated fat:        15.3 g
- Trans fat:                   0 g
Protein:                       6.1 g
Carbohydrates:        47.1 g
- Sugars:                  44.6 g
Sodium:                     0.01 g

Ingredients:
sugar, cocoa mass, hazelnuts, cocoa butter, butterfat, almonds, almond oil, hazelnut oil, emulsifier (lecithin), vanilla extract

Allergen information: Product contains hazelnuts, butterfat, almonds, almond oil, hazelnut oil, and may contain milk, eggs, gluten and other nuts

Storage: Store in a dry and cool (16 - 18°C) place