LeChef - "Raclette & Gratin" Condiment

The Swiss national dish "Raclette" is a delicacy in itself. There is little that can make this dish more tasty. But the delicate and refined mixture of black (spicy-fruity) and white (very hot) pepper, as well as paprika, allspice, sea salt, garlic and caraway gives your raclette, gratin or fondue the very special, refined taste. A wonderful spice preparation from the LeChef brand.

Nutrition Information (per 100g)

Energy:                 307 kcal
Total fat:                    5.7 g
- Saturated fat:         1.2 g
- Trans fat:                   0 g
Protein:                         11 g
Carbohydrates:          47 g
- Sugars:                     44 g
Sodium:                       8.1 g

Ingredients:
black pepper, white pepper, paprika, allspice, sea salt, garlic, caraway

Allergen information: allspice, and caraway

Storage: Store in a dry and cool (15 - 17°C) place away from sunlight.