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Appenzeller Alpenbitter – Swiss Tradition since 1902

Appenzeller Alpenbitter has remained true to its tradition, and continues to be made from 100% natural ingredients with no chemical additives according to the original recipe.

Appenzeller Alpenbitter – Swiss Tradition since 1902
Appenzeller Alpenbitter - A family-owned company with tradition. Emil Ebneter, founder of today’s Appenzeller Alpenbitter AG, not only gave the company a valuable recipe, he also passed on a set of values that continue to be maintained and form the basis of the company’s success. A blend of 42 herbs, flowers, roots and spices gives the Appenzeller Alpenbitter its unmistakable taste. The recipe has been a well-kept family secret since 1902.
Anyone visiting the town of Appenzell, we highly recommend a visit or tour of Appenzeller Alpenbitter. A great showroom welcomes all visitors – remember to make a reservation for group tours. There is a vast number of products that are made on-site, with many locally farmed herbs. Welcoming and friendly hosts at Appenzeller Alpenbitter will introduce their products. Appenzeller Alpenbitter is located in the heart of town, a short distance from the main road thus making it easy to reach.

And just across the little town river – the Sitter, don’t miss out to visit Appenzeller Bier as well. Another must-see attraction with great products and a welcoming showroom.

At Swiss House Shop you may find a vast range of Appenzeller Alpenbitter products including the Alpenbitter, various brandies, and other Swiss liquor specialties.

Category: News

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