Kindschi - "Gelber Berg-Enzian" Yellow Mountain Enzian Liqueur Edition No. 04

A bitter, aromatic and noble liqueur derived from fermented yellow mountain enzian (gentian) roots from the Swiss Alps.

This award winning (Best Liqueur 2006) digestif is best served ice-cold.

A distillery with Tradition! In the Kindschi distillery the manufacture of the famous liqueur Grisons specialties, following traditional craftsmanship processes in distilling takes place. The dedication to quality, and the use of natural ingredients enables Kindschi to produce liqueurs, spirits, and other specialties that are true Swiss delights. The traditional family-business was established in 1860. Today Kindschi is the largest distillery in the Canton of Grisons.