Kindschi - "Apfel-Zimt" Apple-Cinnamon Liqueur

The fruity and aromatic Swiss specialty from the Grisons. Enjoyed best when served ice-cold, and is excellent for refining apple desserts. Apple juice and fruit brandy made from Swiss 'Gravensteiner' apples.

A distillery with Tradition! In the Kindschi distillery the manufacture of the famous liqueur Grisons specialties, following traditional craftsmanship processes in distilling takes place. The dedication to quality, and the use of natural ingredients enables Kindschi to produce liqueurs, spirits, and other specialties that are true Swiss delights. The traditional family-business was established in 1860. Today Kindschi is the largest distillery in the Canton of Grisons.