Etter - JOHNETT 2009 – 6 Year Old Swiss Single Malt Whiskey, NON CHILL-FILTERED, distilled May 2009 / bottled September 2015. A sophisticated, regional delicacy.

Color: light-amber colors

Bouquet: mellow apple, peel of ripe pears, fresh bread, slight sweetness with hints of wine, a little vanilla and soft toffee, caramelized berries. A real charmer for the nose.

Palate: winy, malty, fresh bread, warm, soft hints of spice, vanilla, slightly-caramelized brown sugar, a hint of banana and baked apple, slightly nutty, discreet hints of the smell of cocoa, sponge-finger biscuits with a sugared crust, a bit like tiramisu.

Finish: malty, nutty again but this time with a hint of almond, slight hint of leather, the aromas grow more and more spicy and linger on. Then they fade with discreet roasting smells and a final slightly spicy touch.

Overall impression: Firstly the whisky is very soft to the nose, and also really smooth to the taste, then it shows more body and trumps in the aftertaste with a definite spicy touch. The balance between fruit, malt and wood is unparalleled!